Ingredients:

• 1 C cashews (soaked if no Vitamix)
• 1 TBS lemon juice
• 3/4 tsp smoked paprika
• 1 tsp onion powder
• ½ tsp white pepper
• ½ tsp garlic powder
• ½ tsp salt
• ½ C red bell pepper
• ½ C nutritional yeast
• 1/3 C water

Instructions:

1. Blend all ingredients until smooth.
2. Add water a little at a time.
   Remember, cashew sauces and any nut based sauces will always thicken in fridge.